Collection:
Collection:
Dijon Classique
Dijon Classique
- Regular price
- $6.49
- Regular price
-
- Sale price
- $6.49
- Unit price
- per
This is the most traditional way of making mustard. Made with white wine vinegar, cracked brown and yellow mustard seeds it is the perfect mustard for deli sandwiches, cheeses, seafood, vegetables, grilled meats, pot-au-feu, and sausages. Use it in marinades, vinaigrettes, and sauces. Coat fish, pork tenderloin, or leg of lamb before roasting.
3/5 Heat Factor
250mL